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Aslice of Piedmont


Our

Slice of piedmont

Cucina Piemontese
Piedmontese cuisine

Sweet pepper rolls stuffed with anchovies, capers, canned tuna and parsley

€18

Seven grain crostini topped with melted Taleggio cheese and black truffle

€20

Homemade tagliatelle with bagna càuda sauce

€16

Homemade Agnolotti stuffed with beef and topped with butter and sage sauce

€20

Sliced veal fillet topped with tuna sauce

€28

Hand cut Fassona beef tartare

€35

Castelmagno cheese PDO

€13

Gorgonzola cheese

€13

Homemade Bonet pudding

€12

Langarola cake

€12